Week 25 Menu Plan - Using What We Have
Now that Hubby has officially joined the ranks of unemployment, I'm trying really hard not to spend frivolously on food ... yeah, it's so much easier said than done ... Regardless, all that matters is that I at least TRY, right? And try I will ... So ...with Father's day come and gone, I think I have a few weeks to really, REALLY concentrate and get the freezers organized. If nothing else, Hubby will be grabbing stuff out to cook and consume ... although, his eyes are WAAAAY bigger than our tummies combined ... need to work on that just a bit :-) Here's what we are planning ... Sunday - Father's Day ... Hubby decided he wanted skin and bone chicken ... good grief. Of all things, I don't have that ... so I stopped at the store, picked up some thighs, super sweet corn, wedge salad Monday - chef salads all around ... Sonny Boy made pizza too (freezer) and we all had a slice of that to go along with the massive salads Tuesday - ranch pork chops (...