Frugal In Florida

I remember the first time I made these biscuits ... I had them on my radar to make for a few weeks ... I priced almond flour. All I wanted was one measly cup of almond flour. And it was going to cost me like $10. Yikes. In case you forgot, the name of the blog is FRUGAL in Florida. $10 for one pound of flour is NOT frugal. But a little research, and checking the post over and over and drooling, I finally thought "heck, I've got almonds coming out my ears in this house!" ... and then I found that I could  MAKE MY OWN ALMOND FLOUR ! I was so excited so I hopped right to it and got baking! 1 cup almond flour 1/2 cup butter, cut in small cubes 4 egg whites 1 tsp baking powder 1/2 tsp salt In a medium size bowl, mix the flour and butter and mix with fork until you have little pea size crumbles of butter and flour. Add egg, salt and baking powder, mix to combine. Divide in to 4 portions, try to keep them mounded as they will want to spread (thin mixture)...

There comes a time when you just got have something "carby" like ... generally, for me, it's on Saturday or Sunday morning, usually after I've had one too many adult beverages the night before. Carby stuff in the morning just makes me feel better, what can I say? Of course, I'm trying to reduce my intake of grains and such to reduce the inflammation in my joints and such, but it's hard ... granted, the Biscuits with Almond Flour are great and all, but lets face it, they require more work than I'd like to do on those mornings! a little butter and some cherry jam would be excellent on these!  Fortunately, there are people out there who know how to make fake food out of real food ... so there, we can have some carbs in the morning. Well, at least, I can make believe it's carbs! Easy enough to make these, although it did take me a few times to get the timing right. The original recipe suggested 2 to 2 1/2 minutes so my first time I started wit...