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Apple Snacks

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We are visiting family and friends in the midwest this week and I'm offering up some of my favorite, healthy treats to share. All the kids are in high school with a few shipping out to colleges and it's sort of a bittersweet time for me in that my kids are pretty much grown up now, you know? However, this is a GREAT snack to offer up to the kids, teens, mini adults, family, friends, even strangers!  I have not been able to eat an apple any other way since trying this the first time! Having a brunch (or in my house, just a bunch of people leftover from the previous night)? Serve up some apples! Need a healthy snack? Serve up some apples! Seriously. These are so yummy ... all the "kids" (who are in their early 20's) and adults (my friends, 40s/50s) love these things! So here you go, a repost of the original post from a while ago ... go ahead, give it a try! I had this  pinned  for a little while and kept thinking, I need to give this a try ... I mean, heck...

Grain Free Biscuits

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I remember the first time I made these biscuits ... I had them on my radar to make for a few weeks ... I priced almond flour. All I wanted was one measly cup of almond flour. And it was going to cost me like $10. Yikes. In case you forgot, the name of the blog is FRUGAL in Florida. $10 for one pound of flour is NOT frugal. But a little research, and checking the post over and over and drooling, I finally thought "heck, I've got almonds coming out my ears in this house!" ... and then I found that I could MAKE MY OWN ALMOND FLOUR ! I was so excited so I hopped right to it and got baking! 1 cup almond flour 1/2 cup butter, cut in small cubes 4 egg whites 1 tsp baking powder 1/2 tsp salt In a medium size bowl, mix the flour and butter and mix with fork until you have little pea size crumbles of butter and flour. Add egg, salt and baking powder, mix to combine. Divide in to 4 portions, try to keep them mounded as they will want to spread (thin mixture) an...

Guaranteed Juicy Chicken Breast

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Guaranteed. Juicy Chicken Breast. Yup. Really. I did type that up. Really, I made  that the title. That's how certain I am that this is GUARANTEED to give you juicy chicken breast~ Would you like to come over and see Hubby roll his eyes when I tell him we are having chicken breast for dinner? He's tired of chicken breast. Even more so, tired of the dried out pieces of fowl because Hubby likes ALL his meat well done. Ahem. Might as well drag that chicken breast down the road and back up a few times and do a couple of burnouts over it. Ok. So let's not be so dramatic. However, if this was a Scat Pack, I might even donate a whole chicken or two .. just because ...  OH. Wait. You are here for the yummy, yet simple recipe, not  car tips, huh? S.O.R.R.Y. I love chicken breast. But Hubby, he has this odd notion that flavors need to be concentrated, and the only way you can get that is when you cook something on low heat for a looooong time...

Bread Dipping Stuff

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*I plan to dip with my grain free biscuits in order to stay on track with my eating habits!) I try so very hard to stay away from grains and such, specifically, BREAD ... I love bread but it doesn't necessarily share the same affection for me ... But if I'm going to any Italian restaurant, you better believe I'm eating ALL the bread they bring to the table. Hubby knows that too ... so he grabs his single piece to set aside while I seriously stuff my face. How embarrassing it must be for my table mates ... Take me to Carrabbas and don't worry about feeding me anything BUT the bread and that dipping stuff ... OMG ... I've died and gone to heaven. I make a version of this for parties ... but it's not real heavy on stuff, just a lot of olive oil, a dash of red pepper flakes, a dash of garlic, salt, pepper and Italian seasoning. If I'm up to it and have it, I will also add a small amount of shredded Parmesan cheese, but most of the time, not. All in...

Menu Plan Week 138 - Using What We Have

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Hi hi .... it's that time of the week again! Time to Menu Plan and Meal Prep for the week ahead! I know some of you caught my little ending note on last week's menu about going Paleo ... I've eaten along those lines for a while but still had the occasional dairy and grains mixed in just to be a "part of the group" and well, sometimes, because I just wanted it!  It's not that EASY to give up the stuff that you've eaten for years and years, even if I know that some of it creates the issues I'm dealing with ... it just taste damn yummy ;-) Last week? Went pretty well. The menu plan was NOT followed 100%, or even 80%, truth be told!  BUT, I did have all my meals from home, with the exception of Friday's office lunch out ... and I did fairly well with the eating ... except  for the booze (beer, classic margaritas ) which I know is going to be my downfall. And by the way, for those of you who have not noticed yet: booze leads to horrible eating ... j...

Review of Flexible Wire Skewers

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A while ago, I ran across these at Bed Bath & Beyond and of course, I had to try them out. No, this is not a paid review or sponsored in any way. I am NO WHERE near that big or on any one's radar (but hey, feel free to send me free stuff to try, but I am brutally honest!) Anyway. Now that we have that out of the way ... here's what I think. These cost a mere $9.99. Of course, I used my 20% off coupon which made them a magical number of $7.99 ;-) ahem, a quick look at Amazon shows me they have them at $7.19 IF you are a Prime Member! *yes, THAT is an affiliate link!* I wasn't really SURE what to expect when I opened the package.  Certainly not this: They reminded me of cable wires ... like what we have on the boat lift. Hmmm... The cool thing was the tabs on the end, although, in the end, I did not use them the way the instructions told me to ;-) So, I had all these peppers that were going down hill fast and I wanted to grill them babies up ... my...

Menu Plan Week 137 - Using What We Have

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Hi hi ... it's that time again, ALREADY! Sunday Funday and time to get ready for the week ahead! Can you believe it, the 2nd week of August. Those of you with school age children have got to be sad that, already, summer is coming to an end way quicker than years past, it seems.  The tax free shopping week is here and that means I need to stay away from the stores, more so than usual, as I don't want to get in the middle of those who NEED to be buying supplies and those who WANT to buy supplies ... hmmm ... it's that Want vs Need thing again ... Hubby's traveling again this week from Tuesday to late Thursday. We've got friends coming in for a week on Tuesday so Friday and Saturday should be fun entertaining nights, hopefully. I need to get seriously get focused on my eating, drinking, living habits. Exercise? Yeah, that too. Doing 50 crunches, 50 squats and 50 walking lunges is nice and all, but not if it's only 1 day a month, you know? The weight is creepi...